Dirty Rice

Ingredients

• 2 cups long grain rice
• 300 g minced beef
• 150 g chicken liver, finely chopped
• 1 onion, diced
• 1 green bell pepper, diced
• 2 celery stalks, diced
• 2 garlic cloves, minced
• 2 tablespoons vegetable oil
• 1 teaspoon paprika
• 1/2 teaspoon thyme
• 1/2 teaspoon black pepper
• 3 cups stock
• 1/2 teaspoon salt

How to make it

1. Rinse and drain rice.
2. Heat oil and brown minced beef and chicken liver thoroughly.
3. Add onion, bell pepper, celery and garlic and cook for 5 minutes.
4. Season with paprika, thyme, pepper and salt.
5. Add stock and bring to a boil.
6. Stir in rice, cover and reduce to low heat.
7. Cook for 20 to 25 minutes until tender, rest 5 minutes and fluff.