
Nigerian Drinks
Kunun Aya
A Fooddey recipe for Kunun Aya, prepared with practical measurements and clear step by step instructions for home cooking.
⏱ No cookingCooking Time
🍽 6Servings
● EasyDifficulty
Ingredients
- 2 cups tiger nuts
- 6 cups clean water, plus soaking water
- 4 dates, pitted
- 1 small piece fresh ginger
- 1/2 teaspoon cinnamon, optional
How to make it
- Sort and rinse the tiger nuts thoroughly.
- Soak them in clean water for 6 to 12 hours until softened.
- Drain and rinse again.
- Wash and peel the ginger.
- Blend the soaked tiger nuts with fresh water until very smooth.
- Add dates and ginger and blend again.
- Strain through a fine sieve or clean cloth, pressing well to extract the milk.
- Add cinnamon if desired.
- Chill thoroughly before serving.